A great main dish salad recipe that has a pleasing presentation. Serve with crusty bread for a filling meal.
Cobb Salad With Brown Derby French Dressing Ingredients
cup red wine vinegar
cup water
cup vegetable oil
? cup olive oil
1 tablespoon lemon juice
1? teaspoons Worcestershire sauce
1 clove garlic, minced
1 teaspoon salt
1 teaspoon ground black pepper
teaspoon white sugar
teaspoon dry mustard
1 head iceberg lettuce, chopped
1 bunch watercress, trimmed and chopped
3 tomatoes, chopped
pound sliced deli turkey meat, diced
3 hard-cooked eggs, chopped
cup crumbled blue cheese
pound cooked bacon, crumbled
2 avocados, diced
How to Make Cobb Salad With Brown Derby French Dressing
Combine red wine vinegar, water, vegetable oil, olive oil, lemon juice, Worcestershire sauce, garlic, salt, pepper, sugar, and mustard together in a bowl until dressing is smooth.
Place chopped lettuce and watercress in a large salad bowl. Arrange tomatoes, turkey, eggs, blue cheese, bacon, and avocados on top. Add desired amount of dressing before serving and toss.
Cobb Salad With Brown Derby French Dressing Nutritions
Calories: 530.4 calories
Carbohydrate: 11.6 g
Cholesterol: 155.4 mg
Fat: 44.5 g
Fiber: 2.2 g
Protein: 23.3 g
SaturatedFat: 10.3 g
ServingSize:
Sodium: 1655.5 mg
Sugar: 4.7 g
TransFat:
UnsaturatedFat:
Cobb Salad With Brown Derby French Dressing Reviews
This is a bit on the pricey side to make however it is really good. The dressing is nice and tart. I used blue cheese as called for my husband and I used cheddar for me because I do not like blue cheese. Any cheese of your choice would work good in here. The only deli turkey meat I could find was very thin so next time I will use chicken so that I will have a thicker chunk of meat. All in all good recipe and one I will make again.
I would not make this again because the salad dressing was nothing special. We ended up using a bottled dressing when we finished off the salad.
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